Limited Quantities; Pork cuts are stocked in the store again.
The very best cut of meat- the pork tenderloin is prized for its tenderness and juiciness. You can roast, bake or grill tenderloin with ease. To create a truly savory final product, try brining it or rubbing it with a homemade spice mixture. People often use loin roast and tenderloin interchangeably, but there are some notable differences to make. Be careful not to overcook- They do tend to cook faster than a loin roast. We never use GMOs, antibiotics, drugs, or steroids when we raise our pigs, and we pasture-raised. We can provide you with an ethically produced product that tastes good and is good for your health.
Pork Tenderloin
