Deposit on a whole Beef

Deposit on 1/2 a beef

1-2 small medallion filets / pkg ~.60 lbs

One Steak / pkg

One Steak / Pkg

One Steak / pkg

One Steak / Pkg

1 steak/pkg, even with bundles

One Steak / pkg

1 steak/pkg, even with bundles

One Steak / pkg

1 steak/pkg, even with bundles

1 Steak/pkg. 1-1.75 lbs

2+ Filets / pkg

Cross Cut Shanks, 2-3/pkg

~2.5 lbs

.75 lb/pkg, ~4 patties

~1 lb/package

1 lb/pkg, ~4 Bratz

1 lb/pkg

1 lb/pkg

2-3 lbs / pkg

2.3 lbs / pkg

Steak size, cook the same as a roast.

3 lb average

1 pound Total, 4 patties

Average 3 lbs

Sliced Sirloin, sliced ~1 lb total

2.7 lbs / pkg

2 small steaks/pkg, <1 lb.

~2.2 lbs

1 lb/pkg 85/15

1.5-3 lbs / pkg

~ 1 lb, cubed meat

Five Packages (1.5-3 lbs / pkg)

4 Thighs / pkg

3.5 - 4 lbs

3-3.5 lbs / pkg

4 Drumsticks / pkg

~3-5 lbs / pkg

1 dozen

Marrow and/or Shank Bones

~3-5 lbs